person
Mr. Aaron Michael Peet, RD,LD
Registered Dietitian in Birmingham, Alabama
NPI 1801025150

Aaron Michael Peet is a Registered Dietitian based in Birmingham, AL. Aaron Michael Peet practices in Birmingham, AL and has the professional credentials of RD,LD. The NPI Number for Aaron Michael Peet is 1801025150 and holds a License No. 1298 (Alabama).

The current practice location address for Aaron Michael Peet is 1515 6Th Ave S, Birmingham, AL and can be reached out via phone at 205-492-3453 and via fax at 205-930-3359.

Location: 1515 6Th Ave S, Birmingham, AL, 35233-1601
person
Provider Profile Details
NPI Number
1801025150
Provider Name
Aaron Michael Peet
Credential
RD,LD
Provider Entity Type
Individual
Gender
Male
Address
1515 6Th Ave S, Birmingham, AL, 35233-1601
Phone Number
205-492-3453
Fax Number
205-930-3359
Provider Enumeration Date
07/08/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1515 6Th Ave S
City
State
Zip
35233-1601
Phone Number
205-492-3453
Fax Number
205-930-3359
person
Provider Business Mailing Address Details
Address
1515 6Th Ave S
City
State
Zip
35233-1601
Phone Number
205-492-3453
Fax Number
205-930-3359
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1298 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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