person
Laura Boll Peifer, MS,RD
Registered Dietitian in Lancaster, Pennsylvania
NPI 1720765605

Laura Boll Peifer is a Registered Dietitian based in Lancaster, PA. Laura Boll Peifer practices in Lancaster, PA and has the professional credentials of MS,RD. The NPI Number for Laura Boll Peifer is 1720765605 and holds a License No. DN008110 (Pennsylvania).

The current practice location address for Laura Boll Peifer is 1141 Esbenshade Dr, Lancaster, PA and can be reached out via phone at 607-342-3238. You can also correspond with Laura Boll Peifer through the mailing address at 1296 LITITZ PIKE, LANCASTER, PA - 17601-4340 (mailing address contact number: 607-342-3238).

Location: 1141 Esbenshade Dr, Lancaster, PA, 17601-4340
person
Provider Profile Details
NPI Number
1720765605
Provider Name
Laura Boll Peifer
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
1141 Esbenshade Dr, Lancaster, PA, 17601-4340
Phone Number
607-342-3238
Fax Number
Provider Enumeration Date
07/03/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1141 Esbenshade Dr
City
State
Zip
17601-4444
Phone Number
607-342-3238
Fax Number
person
Provider Business Mailing Address Details
Address
1141 Esbenshade Dr
City
State
Zip
17601-4444
Phone Number
607-342-3238
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN008110 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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