person
Erin Checchia, RD,LDN
Registered Dietitian in Lancaster, Pennsylvania
NPI 1205238490

Erin Checchia is a Registered Dietitian based in Lancaster, PA. Erin Checchia practices in Lancaster, PA and has the professional credentials of RD,LDN. The NPI Number for Erin Checchia is 1205238490 and holds a License No. DN005458 (Pennsylvania).

The current practice location address for Erin Checchia is 250 College Ave, Lancaster, PA and can be reached out via phone at 717-291-8399. You can also correspond with Erin Checchia through the mailing address at 413 LONGMEADOW RD, LANCASTER, PA - 17601-3544 (mailing address contact number: ).

Location: 250 College Ave, Lancaster, PA, 17601-3544
person
Provider Profile Details
NPI Number
1205238490
Provider Name
Erin Checchia
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
250 College Ave, Lancaster, PA, 17601-3544
Phone Number
717-291-8399
Fax Number
Provider Enumeration Date
09/19/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
250 College Ave
City
State
Zip
17603
Phone Number
717-291-8399
Fax Number
person
Provider Business Mailing Address Details
Address
250 College Ave
City
State
Zip
17603
Phone Number
717-291-8399
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN005458 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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