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Valerie Goldberg, RD
Registered Dietitian in Burlington, Vermont
NPI 1689172660

Valerie Goldberg is a Registered Dietitian based in Burlington, VT. Valerie Goldberg practices in Burlington, VT and has the professional credentials of RD. The NPI Number for Valerie Goldberg is 1689172660 and holds a License No. 86095453 (Vermont).

The current practice location address for Valerie Goldberg is 163 Bayberry Circle Apt 204, Burlington, VT and can be reached out via phone at 646-771-7517. You can also correspond with Valerie Goldberg through the mailing address at 163 BAYBERRY CIR UNIT 204, BURLINGTON, VT - 05401-5510 (mailing address contact number: 646-771-7517).

Location: 163 Bayberry Circle Apt 204, Burlington, VT, 05401-5510
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Provider Profile Details
NPI Number
1689172660
Provider Name
Valerie Goldberg
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
163 Bayberry Circle Apt 204, Burlington, VT, 05401-5510
Phone Number
646-771-7517
Fax Number
Provider Enumeration Date
01/25/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
163 Bayberry Circle Apt 204
City
State
Zip
05401
Phone Number
646-771-7517
Fax Number
person
Provider Business Mailing Address Details
Address
163 Bayberry Circle Apt 204
City
State
Zip
05401
Phone Number
646-771-7517
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86095453 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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