person
Bethany Herder, RD
Registered Dietitian in Kalamazoo, Michigan
NPI 1679831358

Bethany Herder is a Registered Dietitian based in Kalamazoo, MI. Bethany Herder practices in Kalamazoo, MI and has the professional credentials of RD. The NPI Number for Bethany Herder is 1679831358 and holds a License No. (Michigan).

The current practice location address for Bethany Herder is 1717 Shaffer St, Kalamazoo, MI and can be reached out via phone at 269-226-5290. You can also correspond with Bethany Herder through the mailing address at 5943 STADIUM DR, KALAMAZOO, MI - 49009-3016 (mailing address contact number: ).

Location: 1717 Shaffer St, Kalamazoo, MI, 49009-3016
person
Provider Profile Details
NPI Number
1679831358
Provider Name
Bethany Herder
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1717 Shaffer St, Kalamazoo, MI, 49009-3016
Phone Number
269-226-5290
Fax Number
Provider Enumeration Date
05/01/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1717 Shaffer St
City
State
Zip
49048-1647
Phone Number
269-226-5290
Fax Number
person
Provider Business Mailing Address Details
Address
5943 Stadium Dr
City
State
Zip
49009-3016
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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