person
Ms. Heather Kristin Millard, RD
Registered Dietitian in Las Vegas, Nevada
NPI 1649494501

Heather Kristin Millard is a Registered Dietitian based in Las Vegas, NV. Heather Kristin Millard practices in Las Vegas, NV and has the professional credentials of RD. The NPI Number for Heather Kristin Millard is 1649494501 and holds a License No. 920422 (Nevada).

The current practice location address for Heather Kristin Millard is 531 N 30Th St, Las Vegas, NV and can be reached out via phone at 702-385-5284. You can also correspond with Heather Kristin Millard through the mailing address at 5209 AUTUMN MEADOW AVE, LAS VEGAS, NV - 89130-7012 (mailing address contact number: 702-267-7580).

Location: 531 N 30Th St, Las Vegas, NV, 89130-7012
person
Provider Profile Details
NPI Number
1649494501
Provider Name
Heather Kristin Millard
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
531 N 30Th St, Las Vegas, NV, 89130-7012
Phone Number
702-385-5284
Fax Number
Provider Enumeration Date
04/12/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
531 N 30Th St
City
State
Zip
89101-3650
Phone Number
702-385-5284
Fax Number
person
Provider Business Mailing Address Details
Address
531 N 30Th St
City
State
Zip
89101-3650
Phone Number
702-385-5284
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
920422 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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