Ms. Rachel Alexandria Traylor, MS, RDN, CD - Spokane, WA

Ms. Rachel Alexandria Traylor, MS,RDN,CD

Registered Dietitian in Spokane, Washington

NPI 1639717226

Rachel Alexandria Traylor is a Registered Dietitian based in Spokane, WA. Rachel Alexandria Traylor practices in Spokane, WA and has the professional credentials of MS,RDN,CD. The NPI Number for Rachel Alexandria Traylor is 1639717226 and holds a License No. 86003835 (Washington).

The current practice location address for Rachel Alexandria Traylor is 1403 W 3Rd Ave, Spokane, WA and can be reached out via phone at 509-294-0949.

Location: 1403 W 3Rd Ave, Spokane, WA, 99208-9172

NPI Number

1639717226

Provider Name

Rachel Alexandria Traylor

Credential

MS,RDN,CD

Provider Entity Type

Individual

Gender

Female

Address

1403 W 3Rd Ave, Spokane, WA, 99208-9172

Phone Number

509-294-0949

Fax Number

Provider Enumeration Date

12/15/2019

Last Update Date

03/10/2024

Address

1403 W 3Rd Ave

City

Spokane

State

Washington

Zip

99201-7023

Phone Number

509-294-0949

Fax Number

Address

1403 W 3Rd Ave

City

Spokane

State

Washington

Zip

99201-7023

Phone Number

509-294-0949

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86003835 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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