person
Deanna Mary Desimone, RD,RDN
Registered Dietitian in Las Vegas, Nevada
NPI 1619462041

Deanna Mary Desimone is a Registered Dietitian based in Las Vegas, NV. Deanna Mary Desimone practices in Las Vegas, NV and has the professional credentials of RD,RDN. The NPI Number for Deanna Mary Desimone is 1619462041 and holds a License No. 39408-DI-0 (Nevada).

The current practice location address for Deanna Mary Desimone is 6850 N Durango Dr Ste 301, Las Vegas, NV and can be reached out via phone at 702-641-8500 and via fax at 702-641-8502.

Location: 6850 N Durango Dr Ste 301, Las Vegas, NV, 89149-1465
person
Provider Profile Details
NPI Number
1619462041
Provider Name
Deanna Mary Desimone
Credential
RD,RDN
Provider Entity Type
Individual
Gender
Female
Address
6850 N Durango Dr Ste 301, Las Vegas, NV, 89149-1465
Phone Number
702-641-8500
Fax Number
702-641-8502
Provider Enumeration Date
06/27/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6850 N Durango Dr Ste 301
City
State
Zip
89149
Phone Number
702-641-8500
Fax Number
702-641-8502
person
Provider Business Mailing Address Details
Address
6850 N Durango Dr Ste 301
City
State
Zip
89149
Phone Number
702-641-8500
Fax Number
702-641-8502
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
39408-DI-0 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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