person
Mrs. Jennifer Lee Tanner, CDCES,MS,RDN,LD
Registered Dietitian in Birmingham, Alabama
NPI 1578273470

Jennifer Lee Tanner is a Registered Dietitian based in Birmingham, AL. Jennifer Lee Tanner practices in Birmingham, AL and has the professional credentials of CDCES,MS,RDN,LD. The NPI Number for Jennifer Lee Tanner is 1578273470 and holds a License No. 589 (Alabama).

The current practice location address for Jennifer Lee Tanner is 2000 6Th Avenue South, Birmingham, AL and can be reached out via phone at 205-801-8171.

Location: 2000 6Th Avenue South, Birmingham, AL, 35233
person
Provider Profile Details
NPI Number
1578273470
Provider Name
Jennifer Lee Tanner
Credential
CDCES,MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2000 6Th Avenue South, Birmingham, AL, 35233
Phone Number
205-801-8171
Fax Number
Provider Enumeration Date
12/01/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2000 6Th Avenue South
City
State
Zip
35233
Phone Number
205-801-8171
Fax Number
person
Provider Business Mailing Address Details
Address
2000 6Th Avenue South
City
State
Zip
35233
Phone Number
205-801-8171
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
589 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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