person
Korrin Fotheringham, MS,RDN,CD
Registered Dietitian in Spokane, Washington
NPI 1467841015

Korrin Fotheringham is a Registered Dietitian based in Mead, WA. Korrin Fotheringham practices in Spokane, WA and has the professional credentials of MS,RDN,CD. The NPI Number for Korrin Fotheringham is 1467841015 and holds a License No. DI 60504831 (Washington).

The current practice location address for Korrin Fotheringham is 400 S Jefferson St Ste 200E, Spokane, WA and can be reached out via phone at 425-922-2303.

Location: 400 S Jefferson St Ste 200E, Spokane, WA, 99021-9792
person
Provider Profile Details
NPI Number
1467841015
Provider Name
Korrin Fotheringham
Credential
MS,RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
400 S Jefferson St Ste 200E, Spokane, WA, 99021-9792
Phone Number
425-922-2303
Fax Number
Provider Enumeration Date
01/20/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
400 S Jefferson St Ste 200E
City
State
Zip
99204-3149
Phone Number
425-922-2303
Fax Number
person
Provider Business Mailing Address Details
Address
400 S Jefferson St Ste 200E
City
State
Zip
99204-3149
Phone Number
425-922-2303
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 60504831 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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