person
Ms. Diana C Andrew, RD
Registered Dietitian in Las Vegas, Nevada
NPI 1467785287

Diana C Andrew is a Registered Dietitian based in Henderson, NV. Diana C Andrew practices in Las Vegas, NV and has the professional credentials of RD. The NPI Number for Diana C Andrew is 1467785287 and holds a License No. (Nevada).

The current practice location address for Diana C Andrew is 5235 S Durango Dr, Las Vegas, NV and can be reached out via phone at 702-481-3672. You can also correspond with Diana C Andrew through the mailing address at 1529 SABATINI DR, HENDERSON, NV - 89052-4132 (mailing address contact number: 702-481-3672).

Location: 5235 S Durango Dr, Las Vegas, NV, 89052-4132
person
Provider Profile Details
NPI Number
1467785287
Provider Name
Diana C Andrew
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5235 S Durango Dr, Las Vegas, NV, 89052-4132
Phone Number
702-481-3672
Fax Number
Provider Enumeration Date
09/11/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5235 S Durango Dr
City
State
Zip
89113-0197
Phone Number
702-481-3672
Fax Number
person
Provider Business Mailing Address Details
Address
5235 S Durango Dr
City
State
Zip
89113-0197
Phone Number
702-481-3672
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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