Mr. Joseph Farar, MS, RDN, LD - Shiprock, NM

Mr. Joseph Farar, MS,RDN,LD

Registered Dietitian in Shiprock, New Mexico

NPI 1457807216

Joseph Farar is a Registered Dietitian based in Shiprock, NM. Joseph Farar practices in Shiprock, NM and has the professional credentials of MS,RDN,LD. The NPI Number for Joseph Farar is 1457807216 and holds a License No. LD-1002 (New Mexico).

The current practice location address for Joseph Farar is Hwy 491 North, Shiprock, NM and can be reached out via phone at 505-368-6001. You can also correspond with Joseph Farar through the mailing address at PO BOX 160, SHIPROCK, NM - 87420-0160 (mailing address contact number: 505-368-6209).

Location: Hwy 491 North, Shiprock, NM, 87420-0160

NPI Number

1457807216

Provider Name

Joseph Farar

Credential

MS,RDN,LD

Provider Entity Type

Individual

Gender

Male

Address

Hwy 491 North, Shiprock, NM, 87420-0160

Phone Number

505-368-6001

Fax Number

Provider Enumeration Date

08/31/2016

Last Update Date

03/09/2024

Address

Hwy 491 North

City

Shiprock

State

New Mexico

Zip

87420-0160

Phone Number

505-368-6001

Fax Number

Address

Hwy 491 North

City

Shiprock

State

New Mexico

Zip

87420-0160

Phone Number

505-368-6001

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD-1002 (New Mexico)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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