Anita Marie Tuider, RD, CD - Spokane, WA

Anita Marie Tuider, RD,CD

Registered Dietitian in Spokane, Washington

NPI 1447493283

Anita Marie Tuider is a Registered Dietitian based in Spokane, WA. Anita Marie Tuider practices in Spokane, WA and has the professional credentials of RD,CD. The NPI Number for Anita Marie Tuider is 1447493283 and holds a License No. DI00000550 (Washington).

The current practice location address for Anita Marie Tuider is 5633 N Lidgerwood St, Spokane, WA and can be reached out via phone at 509-482-2594 and via fax at 509-482-1854.

Location: 5633 N Lidgerwood St, Spokane, WA, 99208-1224

NPI Number

1447493283

Provider Name

Anita Marie Tuider

Credential

RD,CD

Provider Entity Type

Individual

Gender

Female

Address

5633 N Lidgerwood St, Spokane, WA, 99208-1224

Phone Number

509-482-2594

Fax Number

509-482-1854

Provider Enumeration Date

04/09/2009

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
8417784	05	WA

Address

5633 N Lidgerwood St

City

Spokane

State

Washington

Zip

99208-1224

Phone Number

509-482-2594

Fax Number

509-482-1854

Address

5633 N Lidgerwood St

City

Spokane

State

Washington

Zip

99208-1224

Phone Number

509-482-2594

Fax Number

509-482-1854

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI00000550 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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