person
Sylvia Rose Proffitt, RD
Registered Dietitian in Reno, Nevada
NPI 1417550252

Sylvia Rose Proffitt is a Registered Dietitian based in Reno, NV. Sylvia Rose Proffitt practices in Reno, NV and has the professional credentials of RD. The NPI Number for Sylvia Rose Proffitt is 1417550252 and holds a License No. 32292-DI-3 (Nevada).

The current practice location address for Sylvia Rose Proffitt is 1155 Mill St, Reno, NV and can be reached out via phone at 775-982-5811. You can also correspond with Sylvia Rose Proffitt through the mailing address at 1000 ANTELOPE RD, RENO, NV - 89506-7657 (mailing address contact number: 775-842-2060).

Location: 1155 Mill St, Reno, NV, 89506-7657
person
Provider Profile Details
NPI Number
1417550252
Provider Name
Sylvia Rose Proffitt
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1155 Mill St, Reno, NV, 89506-7657
Phone Number
775-982-5811
Fax Number
Provider Enumeration Date
11/16/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1155 Mill St
City
State
Zip
89502-1576
Phone Number
775-982-5811
Fax Number
person
Provider Business Mailing Address Details
Address
1155 Mill St
City
State
Zip
89502-1576
Phone Number
775-982-5811
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
32292-DI-3 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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