institution
Brewing Health Llc
Registered Dietitian in North Plainfield, New Jersey
NPI 1407449317

Brewing Health Llc is a Registered Dietitian based in North Plainfield, NJ. Brewing Health Llc practices in North Plainfield, NJ. The NPI Number for Brewing Health Llc is 1407449317 and holds a License No. (New Jersey).

The current practice location address for Brewing Health Llc is 5 Verdon St, North Plainfield, NJ and can be reached out via phone at 908-421-2080. You can also correspond with Brewing Health Llc through the mailing address at 5 VERDON ST, NORTH PLAINFIELD, NJ - 07060-4130 (mailing address contact number: 908-895-8878).

Location: 5 Verdon St, North Plainfield, NJ, 07060-4130
institution
Provider Profile Details
NPI Number
1407449317
Provider Name
Brewing Health Llc
Credential
Provider Entity Type
Organization
Address
5 Verdon St, North Plainfield, NJ, 07060-4130
Phone Number
908-421-2080
Fax Number
Provider Enumeration Date
02/11/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5 Verdon St
City
State
Zip
07060-4130
Phone Number
908-421-2080
Fax Number
person
Provider Business Mailing Address Details
Address
5 Verdon St
City
State
Zip
07060-4130
Phone Number
908-421-2080
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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