Beth Leonard Sponseller - Spokane, WA

Beth Leonard Sponseller

Registered Dietitian in Spokane, Washington

NPI 1407355951

Beth Leonard Sponseller is a Registered Dietitian based in Spokane, WA. Beth Leonard Sponseller practices in Spokane, WA. The NPI Number for Beth Leonard Sponseller is 1407355951 and holds a License No. 712552 (Washington).

The current practice location address for Beth Leonard Sponseller is 624 W Hastings Rd Ste 5, Spokane, WA and can be reached out via phone at 509-389-0903.

Location: 624 W Hastings Rd Ste 5, Spokane, WA, 99218-2877

NPI Number

1407355951

Provider Name

Beth Leonard Sponseller

Credential

Provider Entity Type

Individual

Gender

Female

Address

624 W Hastings Rd Ste 5, Spokane, WA, 99218-2877

Phone Number

509-389-0903

Fax Number

Provider Enumeration Date

02/09/2018

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
712552	01		RDN

Address

624 W Hastings Rd Ste 5

City

Spokane

State

Washington

Zip

99218-2877

Phone Number

509-389-0903

Fax Number

Address

624 W Hastings Rd Ste 5

City

Spokane

State

Washington

Zip

99218-2877

Phone Number

509-389-0903

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

712552 ()

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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