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Shari Boockvar, RDN
Registered Dietitian in Livingston, New Jersey
NPI 1326761834

Shari Boockvar is a Registered Dietitian based in Livingston, NJ. Shari Boockvar practices in Livingston, NJ and has the professional credentials of RDN. The NPI Number for Shari Boockvar is 1326761834 and holds a License No. (New Jersey).

The current practice location address for Shari Boockvar is 11 Vanderbilt Dr, Livingston, NJ and can be reached out via phone at 973-220-4715.

Location: 11 Vanderbilt Dr, Livingston, NJ, 07039-6132
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326761834
Provider Name
Shari Boockvar
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
11 Vanderbilt Dr, Livingston, NJ, 07039-6132
Phone Number
973-220-4715
Fax Number
Provider Enumeration Date
09/20/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11 Vanderbilt Dr
City
Livingston
State
New Jersey
Zip
07039-6132
Phone Number
973-220-4715
Fax Number
person
Provider Business Mailing Address Details
Address
11 Vanderbilt Dr
City
Livingston
State
New Jersey
Zip
07039-6132
Phone Number
973-220-4715
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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