Hannah Haas Burkhalter, RD, IBCLC - Birmingham, AL

Hannah Haas Burkhalter, RD,IBCLC

Registered Dietitian in Birmingham, Alabama

NPI 1275008567

Hannah Haas Burkhalter is a Registered Dietitian based in Birmingham, AL. Hannah Haas Burkhalter practices in Birmingham, AL and has the professional credentials of RD,IBCLC. The NPI Number for Hannah Haas Burkhalter is 1275008567 and holds a License No. 2645 (Alabama).

The current practice location address for Hannah Haas Burkhalter is 4901 7Th Ave S, Birmingham, AL and can be reached out via phone at 205-310-5553.

Location: 4901 7Th Ave S, Birmingham, AL, 35222-3011

NPI Number

1275008567

Provider Name

Hannah Haas Burkhalter

Credential

RD,IBCLC

Provider Entity Type

Individual

Gender

Female

Address

4901 7Th Ave S, Birmingham, AL, 35222-3011

Phone Number

205-310-5553

Fax Number

Provider Enumeration Date

10/12/2018

Last Update Date

03/10/2024

Address

4901 7Th Ave S

City

Birmingham

State

Alabama

Zip

35222-3011

Phone Number

205-310-5553

Fax Number

Address

4901 7Th Ave S

City

Birmingham

State

Alabama

Zip

35222-3011

Phone Number

205-310-5553

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2645 (Alabama)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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