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Donna Aldaia, MS,RD,CDN
Registered Dietitian in Westport, Connecticut
NPI 1265709091

Donna Aldaia is a Registered Dietitian based in Wilton, CT. Donna Aldaia practices in Westport, CT and has the professional credentials of MS,RD,CDN. The NPI Number for Donna Aldaia is 1265709091 and holds a License No. 007517 (Connecticut).

The current practice location address for Donna Aldaia is 225 Main St Ste L1, Westport, CT and can be reached out via phone at 203-202-8608.

Location: 225 Main St Ste L1, Westport, CT, 06897-3936
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265709091
Provider Name
Donna Aldaia
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
225 Main St Ste L1, Westport, CT, 06897-3936
Phone Number
203-202-8608
Fax Number
Provider Enumeration Date
11/22/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
225 Main St Ste L1
City
Westport
State
Connecticut
Zip
06880-3216
Phone Number
203-202-8608
Fax Number
person
Provider Business Mailing Address Details
Address
225 Main St Ste L1
City
Westport
State
Connecticut
Zip
06880-3216
Phone Number
203-202-8608
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
007517 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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