person
Adriana Liberatore, MS,RDN
Registered Dietitian in Westport, Connecticut
NPI 1689438228

Adriana Liberatore is a Registered Dietitian based in Westport, CT. Adriana Liberatore practices in Westport, CT and has the professional credentials of MS,RDN. The NPI Number for Adriana Liberatore is 1689438228 and holds a License No. (Connecticut).

The current practice location address for Adriana Liberatore is 146 Bayberry Ln, Westport, CT and can be reached out via phone at 917-224-9157.

Location: 146 Bayberry Ln, Westport, CT, 06880-4034
person
Provider Profile Details
NPI Number
1689438228
Provider Name
Adriana Liberatore
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
146 Bayberry Ln, Westport, CT, 06880-4034
Phone Number
917-224-9157
Fax Number
Provider Enumeration Date
02/13/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
146 Bayberry Ln
City
State
Zip
06880-4034
Phone Number
917-224-9157
Fax Number
person
Provider Business Mailing Address Details
Address
146 Bayberry Ln
City
State
Zip
06880-4034
Phone Number
917-224-9157
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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