Angie Forbes - Las Vegas, NV

Angie Forbes

Registered Dietitian in Las Vegas, Nevada

NPI 1245628841

Angie Forbes is a Registered Dietitian based in Las Vegas, NV. Angie Forbes practices in Las Vegas, NV. The NPI Number for Angie Forbes is 1245628841 and holds a License No. (Nevada).

The current practice location address for Angie Forbes is 2716 N Tenaya Way, Las Vegas, NV and can be reached out via phone at 702-850-3838. You can also correspond with Angie Forbes through the mailing address at 2716 N TENAYA WAY, LAS VEGAS, NV - 89128-0424 (mailing address contact number: 702-850-3838).

Location: 2716 N Tenaya Way, Las Vegas, NV, 89128-0424

NPI Number

1245628841

Provider Name

Angie Forbes

Credential

Provider Entity Type

Individual

Gender

Female

Address

2716 N Tenaya Way, Las Vegas, NV, 89128-0424

Phone Number

702-850-3838

Fax Number

Provider Enumeration Date

01/05/2015

Last Update Date

03/09/2024

Address

2716 N Tenaya Way

City

Las Vegas

State

Nevada

Zip

89128-0424

Phone Number

702-850-3838

Fax Number

Address

2716 N Tenaya Way

City

Las Vegas

State

Nevada

Zip

89128-0424

Phone Number

702-850-3838

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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