person
Mrs. Deanna Schweighardt, REGISTEREDDIETITIAN
Registered Dietitian in Livingston, New Jersey
NPI 1235655713

Deanna Schweighardt is a Registered Dietitian based in North Caldwell, NJ. Deanna Schweighardt practices in Livingston, NJ and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Deanna Schweighardt is 1235655713 and holds a License No. (New Jersey).

The current practice location address for Deanna Schweighardt is 200 S Orange Ave, Livingston, NJ and can be reached out via phone at 973-322-7966.

Location: 200 S Orange Ave, Livingston, NJ, 07006-4525
person
Provider Profile Details
NPI Number
1235655713
Provider Name
Deanna Schweighardt
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
200 S Orange Ave, Livingston, NJ, 07006-4525
Phone Number
973-322-7966
Fax Number
Provider Enumeration Date
08/16/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
200 S Orange Ave
City
State
Zip
07039-5817
Phone Number
973-322-7966
Fax Number
person
Provider Business Mailing Address Details
Address
200 S Orange Ave
City
State
Zip
07039-5817
Phone Number
973-322-7966
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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