Christine Rachel Ho, RD - Birmingham, AL

Christine Rachel Ho, RD

Registered Dietitian in Birmingham, Alabama

NPI 1225684798

Christine Rachel Ho is a Registered Dietitian based in Birmingham, AL. Christine Rachel Ho practices in Birmingham, AL and has the professional credentials of RD. The NPI Number for Christine Rachel Ho is 1225684798 and holds a License No. 2633 (Alabama).

The current practice location address for Christine Rachel Ho is 601 West Blvd, Birmingham, AL and can be reached out via phone at 727-488-1132.

Location: 601 West Blvd, Birmingham, AL, 35213-1724

NPI Number

1225684798

Provider Name

Christine Rachel Ho

Credential

Provider Entity Type

Individual

Gender

Female

Address

601 West Blvd, Birmingham, AL, 35213-1724

Phone Number

727-488-1132

Fax Number

Provider Enumeration Date

08/12/2019

Last Update Date

03/10/2024

Address

601 West Blvd

City

Birmingham

State

Alabama

Zip

35206-1300

Phone Number

727-488-1132

Fax Number

Address

601 West Blvd

City

Birmingham

State

Alabama

Zip

35206-1300

Phone Number

727-488-1132

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2633 (Alabama)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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