Hope Carter Seggelink, RD - Burlington, VT

Hope Carter Seggelink, RD

Registered Dietitian in Burlington, Vermont

NPI 1205469772

Hope Carter Seggelink is a Registered Dietitian based in Burlington, VT. Hope Carter Seggelink practices in Burlington, VT and has the professional credentials of RD. The NPI Number for Hope Carter Seggelink is 1205469772 and holds a License No. 074.0134213 (Vermont).

The current practice location address for Hope Carter Seggelink is 163 Bayberry Cir Unit 204, Burlington, VT and can be reached out via phone at 817-797-9622.

Location: 163 Bayberry Cir Unit 204, Burlington, VT, 05401-4208

NPI Number

1205469772

Provider Name

Hope Carter Seggelink

Credential

Provider Entity Type

Individual

Gender

Female

Address

163 Bayberry Cir Unit 204, Burlington, VT, 05401-4208

Phone Number

817-797-9622

Fax Number

Provider Enumeration Date

02/12/2020

Last Update Date

03/10/2024

Address

163 Bayberry Cir Unit 204

City

Burlington

State

Vermont

Zip

05401-5510

Phone Number

817-797-9622

Fax Number

Address

163 Bayberry Cir Unit 204

City

Burlington

State

Vermont

Zip

05401-5510

Phone Number

817-797-9622

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

074.0134213 (Vermont)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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