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Ms. Norma Steinhardt Bour, RD
Registered Dietitian in Kalamazoo, Michigan
NPI 1194185603

Norma Steinhardt Bour is a Registered Dietitian based in Kalamazoo, MI. Norma Steinhardt Bour practices in Kalamazoo, MI and has the professional credentials of RD. The NPI Number for Norma Steinhardt Bour is 1194185603 and holds a License No. (Michigan).

The current practice location address for Norma Steinhardt Bour is 3299 Gull Rd, Kalamazoo, MI and can be reached out via phone at 269-373-5382 and via fax at 269-373-5227.

Location: 3299 Gull Rd, Kalamazoo, MI, 49048-1281
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1194185603
Provider Name
Norma Steinhardt Bour
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3299 Gull Rd, Kalamazoo, MI, 49048-1281
Phone Number
269-373-5382
Fax Number
269-373-5227
Provider Enumeration Date
02/25/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
679885 01 IL REGISTRATION NUMBER COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
3299 Gull Rd
City
Kalamazoo
State
Michigan
Zip
49048-1281
Phone Number
269-373-5382
Fax Number
269-373-5227
person
Provider Business Mailing Address Details
Address
3299 Gull Rd
City
Kalamazoo
State
Michigan
Zip
49048-1281
Phone Number
269-373-5382
Fax Number
269-373-5227
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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