Lori C Smith, RD - Spokane, WA

Lori C Smith, RD

Registered Dietitian in Spokane, Washington

NPI 1164643482

Lori C Smith is a Registered Dietitian based in Spokane, WA. Lori C Smith practices in Spokane, WA and has the professional credentials of RD. The NPI Number for Lori C Smith is 1164643482 and holds a License No. DI00000639 (Washington).

The current practice location address for Lori C Smith is 101 W 8Th Ave, Spokane, WA and can be reached out via phone at 509-484-8069 and via fax at 509-462-4086.

Location: 101 W 8Th Ave, Spokane, WA, 99201-2260

NPI Number

1164643482

Provider Name

Lori C Smith

Credential

Provider Entity Type

Individual

Gender

Female

Address

101 W 8Th Ave, Spokane, WA, 99201-2260

Phone Number

509-484-8069

Fax Number

509-462-4086

Provider Enumeration Date

05/02/2007

Last Update Date

03/09/2024

Address

101 W 8Th Ave

City

Spokane

State

Washington

Zip

99204-2307

Phone Number

509-484-8069

Fax Number

509-462-4086

Address

101 W 8Th Ave

City

Spokane

State

Washington

Zip

99204-2307

Phone Number

509-484-8069

Fax Number

509-462-4086

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI00000639 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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