Mrs. Anuli Lovett Anyachebelu, RD - Fort Sam Houston, TX

Mrs. Anuli Lovett Anyachebelu, RD

Registered Dietitian in Fort Sam Houston, Texas

NPI 1154311504

Anuli Lovett Anyachebelu is a Registered Dietitian based in Fort Sam Houston, TX. Anuli Lovett Anyachebelu practices in Fort Sam Houston, TX and has the professional credentials of RD. The NPI Number for Anuli Lovett Anyachebelu is 1154311504 and holds a License No. DT04911 (Texas).

The current practice location address for Anuli Lovett Anyachebelu is Mche-Qd/Credentials 3851 Roger Brooke Dr., Fort Sam Houston, TX and can be reached out via phone at 210-916-2460.

Location: Mche-Qd/Credentials 3851 Roger Brooke Dr., Fort Sam Houston, TX, 78234-6200

NPI Number

1154311504

Provider Name

Anuli Lovett Anyachebelu

Credential

Provider Entity Type

Individual

Gender

Female

Address

Mche-Qd/Credentials 3851 Roger Brooke Dr., Fort Sam Houston, TX, 78234-6200

Phone Number

210-916-2460

Fax Number

Provider Enumeration Date

10/26/2005

Last Update Date

03/08/2024

Address

Mche-Qd/Credentials 3851 Roger Brooke Dr.

City

Fort Sam Houston

State

Texas

Zip

78234-6200

Phone Number

210-916-2460

Fax Number

Address

Mche-Qd/Credentials 3851 Roger Brooke Dr.

City

Fort Sam Houston

State

Texas

Zip

78234-6200

Phone Number

210-916-2460

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DT04911 (Texas)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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