institution
Downingtown Nutrition & Weight Management Center
Registered Dietitian in Downingtown, Pennsylvania
NPI 1124458393

Downingtown Nutrition & Weight Management Center is a Registered Dietitian based in Downingtown, PA. Downingtown Nutrition & Weight Management Center practices in Downingtown, PA. The NPI Number for Downingtown Nutrition & Weight Management Center is 1124458393 and holds a License No. DN003201 (Pennsylvania).

The current practice location address for Downingtown Nutrition & Weight Management Center is 506 E Lancaster Ave Bsmt Level, Downingtown, PA and can be reached out via phone at 610-269-6300 and via fax at 855-230-0193.

Location: 506 E Lancaster Ave Bsmt Level, Downingtown, PA, 19335-2776
institution
Provider Profile Details
NPI Number
1124458393
Provider Name
Downingtown Nutrition & Weight Management Center
Credential
Provider Entity Type
Organization
Address
506 E Lancaster Ave Bsmt Level, Downingtown, PA, 19335-2776
Phone Number
610-269-6300
Fax Number
855-230-0193
Provider Enumeration Date
11/25/2013
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
506 E Lancaster Ave Bsmt Level
City
State
Zip
19335-2776
Phone Number
610-269-6300
Fax Number
855-230-0193
person
Provider Business Mailing Address Details
Address
506 E Lancaster Ave Bsmt Level
City
State
Zip
19335-2776
Phone Number
610-269-6300
Fax Number
855-230-0193
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN003201 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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