Mrs. Connie Mcmichael Martin, MS,RD,LD - Birmingham, AL

Mrs. Connie Mcmichael Martin, MS,RD,LD

Registered Dietitian in Birmingham, Alabama

NPI 1124260013

Connie Mcmichael Martin is a Registered Dietitian based in Birmingham, AL. Connie Mcmichael Martin practices in Birmingham, AL and has the professional credentials of MS,RD,LD. The NPI Number for Connie Mcmichael Martin is 1124260013 and holds a License No. 901 (Alabama).

The current practice location address for Connie Mcmichael Martin is 234 Goodwin Crest Dr, Birmingham, AL and can be reached out via phone at 205-290-4550 and via fax at 205-290-4560.

Location: 234 Goodwin Crest Dr, Birmingham, AL, 35209-3701

NPI Number

1124260013

Provider Name

Connie Mcmichael Martin

Credential

MS,RD,LD

Provider Entity Type

Individual

Gender

Female

Address

234 Goodwin Crest Dr, Birmingham, AL, 35209-3701

Phone Number

205-290-4550

Fax Number

205-290-4560

Provider Enumeration Date

03/24/2009

Last Update Date

03/09/2024

Address

234 Goodwin Crest Dr

City

Birmingham

State

Alabama

Zip

35209-3701

Phone Number

205-290-4550

Fax Number

205-290-4560

Address

234 Goodwin Crest Dr

City

Birmingham

State

Alabama

Zip

35209-3701

Phone Number

205-290-4550

Fax Number

205-290-4560

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

901 (Alabama)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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