Chelsea Vanornum, RD, LD - Las Vegas, NV

Chelsea Vanornum, RD,LD

Registered Dietitian in Las Vegas, Nevada

NPI 1104584713

Chelsea Vanornum is a Registered Dietitian based in Las Vegas, NV. Chelsea Vanornum practices in Las Vegas, NV and has the professional credentials of RD,LD. The NPI Number for Chelsea Vanornum is 1104584713 and holds a License No. 39528-DI-1 (Nevada).

The current practice location address for Chelsea Vanornum is 6040 S Fort Apache Rd Ste 100, Las Vegas, NV and can be reached out via phone at 702-475-4007.

Location: 6040 S Fort Apache Rd Ste 100, Las Vegas, NV, 89148-5613

NPI Number

1104584713

Provider Name

Chelsea Vanornum

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

6040 S Fort Apache Rd Ste 100, Las Vegas, NV, 89148-5613

Phone Number

702-475-4007

Fax Number

Provider Enumeration Date

11/30/2021

Last Update Date

03/10/2024

Address

6040 S Fort Apache Rd Ste 100

City

Las Vegas

State

Nevada

Zip

89148-5613

Phone Number

702-475-4007

Fax Number

Address

6040 S Fort Apache Rd Ste 100

City

Las Vegas

State

Nevada

Zip

89148-5613

Phone Number

702-475-4007

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

39528-DI-1 (Nevada)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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