Mrs. Susan Lee Osborn, RD,CDE - Spokane, WA

Mrs. Susan Lee Osborn, RD,CDE

Registered Dietitian in Spokane, Washington

NPI 1063612026

Susan Lee Osborn is a Registered Dietitian based in Spokane, WA. Susan Lee Osborn practices in Spokane, WA and has the professional credentials of RD,CDE. The NPI Number for Susan Lee Osborn is 1063612026 and holds a License No. DI00001407 (Washington).

The current practice location address for Susan Lee Osborn is 910 W 5Th Ave, Spokane, WA and can be reached out via phone at 509-570-5470 and via fax at 509-624-3315.

Location: 910 W 5Th Ave, Spokane, WA, 99204-2966

NPI Number

1063612026

Provider Name

Susan Lee Osborn

Credential

RD,CDE

Provider Entity Type

Individual

Gender

Female

Address

910 W 5Th Ave, Spokane, WA, 99204-2966

Phone Number

509-570-5470

Fax Number

509-624-3315

Provider Enumeration Date

07/18/2007

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
P00015661	01	WA	RAILROAD MEDICARE
7122724	05	WA

Address

910 W 5Th Ave

City

Spokane

State

Washington

Zip

99204-2966

Phone Number

509-570-5470

Fax Number

509-624-3315

Address

910 W 5Th Ave

City

Spokane

State

Washington

Zip

99204-2966

Phone Number

509-570-5470

Fax Number

509-624-3315

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI00001407 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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