Ms. Sophia E. Burge, MS, RD, LDN - Birmingham, AL

Ms. Sophia E. Burge, MS,RD,LDN

Registered Dietitian in Birmingham, Alabama

NPI 1053857540

Sophia E. Burge is a Registered Dietitian based in Birmingham, AL. Sophia E. Burge practices in Birmingham, AL and has the professional credentials of MS,RD,LDN. The NPI Number for Sophia E. Burge is 1053857540 and holds a License No. 3376 (Alabama).

The current practice location address for Sophia E. Burge is 2208 University Blvd Ste 102, Birmingham, AL and can be reached out via phone at 205-259-6710 and via fax at 205-490-8659.

Location: 2208 University Blvd Ste 102, Birmingham, AL, 35233-2313

NPI Number

1053857540

Provider Name

Sophia E. Burge

Credential

MS,RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

2208 University Blvd Ste 102, Birmingham, AL, 35233-2313

Phone Number

205-259-6710

Fax Number

205-490-8659

Provider Enumeration Date

01/09/2017

Last Update Date

08/17/2024

Address

2208 University Blvd Ste 102

City

Birmingham

State

Alabama

Zip

35233-2313

Phone Number

205-259-6710

Fax Number

205-490-8659

Address

2208 University Blvd Ste 102

City

Birmingham

State

Alabama

Zip

35233-2313

Phone Number

205-259-6710

Fax Number

205-490-8659

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

3376 (Alabama)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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