Tracey Lynn Campbell, MS, RD, LD - Columbia, SC

Tracey Lynn Campbell, MS,RD,LD

Registered Dietitian in Columbia, South Carolina

NPI 1003263765

Tracey Lynn Campbell is a Registered Dietitian based in Greenville, SC. Tracey Lynn Campbell practices in Columbia, SC and has the professional credentials of MS,RD,LD. The NPI Number for Tracey Lynn Campbell is 1003263765 and holds a License No. 1488 (South Carolina).

The current practice location address for Tracey Lynn Campbell is 2 Medical Park Rd Ste 107, Columbia, SC and can be reached out via phone at 803-434-4480 and via fax at 803-434-3340.

Location: 2 Medical Park Rd Ste 107, Columbia, SC, 29601-2842

NPI Number

1003263765

Provider Name

Tracey Lynn Campbell

Credential

MS,RD,LD

Provider Entity Type

Individual

Gender

Female

Address

2 Medical Park Rd Ste 107, Columbia, SC, 29601-2842

Phone Number

803-434-4480

Fax Number

803-434-3340

Provider Enumeration Date

05/23/2016

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
DT1096	05	SC

Address

2 Medical Park Rd Ste 107

City

Columbia

State

South Carolina

Zip

29203-6839

Phone Number

803-434-4480

Fax Number

803-434-3340

Address

2 Medical Park Rd Ste 107

City

Columbia

State

South Carolina

Zip

29203-6839

Phone Number

803-434-4480

Fax Number

803-434-3340

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1488 (South Carolina)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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