Ms. Martha Ann Davis, RD, LD - Columbia, SC

Ms. Martha Ann Davis, RD,LD

Registered Dietitian in Columbia, South Carolina

NPI 1184681066

Martha Ann Davis is a Registered Dietitian based in Columbia, SC. Martha Ann Davis practices in Columbia, SC and has the professional credentials of RD,LD. The NPI Number for Martha Ann Davis is 1184681066 and holds a License No. DT0542 (South Carolina).

The current practice location address for Martha Ann Davis is 6439 Garners Ferry Rd, Columbia, SC and can be reached out via phone at 803-776-4000.

Location: 6439 Garners Ferry Rd, Columbia, SC, 29209-9496

NPI Number

1184681066

Provider Name

Martha Ann Davis

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

6439 Garners Ferry Rd, Columbia, SC, 29209-9496

Phone Number

803-776-4000

Fax Number

Provider Enumeration Date

04/26/2006

Last Update Date

03/08/2024

Address

6439 Garners Ferry Rd

City

Columbia

State

South Carolina

Zip

29209-1638

Phone Number

803-776-4000

Fax Number

Address

6439 Garners Ferry Rd

City

Columbia

State

South Carolina

Zip

29209-1638

Phone Number

803-776-4000

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DT0542 (Texas)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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