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Ms. Barbara Kelly, MS,RD
Registered Dietitian in White River Junction, Vermont
NPI 1982627162

Barbara Kelly is a Registered Dietitian based in White River Junction, VT. Barbara Kelly practices in White River Junction, VT and has the professional credentials of MS,RD. The NPI Number for Barbara Kelly is 1982627162 and holds a License No. (Vermont).

The current practice location address for Barbara Kelly is 215 N Main St, White River Junction, VT and can be reached out via phone at 802-295-9363 and via fax at 802-296-6328.

Location: 215 N Main St, White River Junction, VT, 05001-9040
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982627162
Provider Name
Barbara Kelly
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
215 N Main St, White River Junction, VT, 05001-9040
Phone Number
802-295-9363
Fax Number
802-296-6328
Provider Enumeration Date
07/26/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
215 N Main St
City
White River Junction
State
Vermont
Zip
05009-0001
Phone Number
802-295-9363
Fax Number
802-296-6328
person
Provider Business Mailing Address Details
Address
215 N Main St
City
White River Junction
State
Vermont
Zip
05009-0001
Phone Number
802-295-9363
Fax Number
802-296-6328
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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