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Karen Jumisko-amidon, RD
Registered Dietitian in White River Junction, Vermont
NPI 1619107463

Karen Jumisko-amidon is a Registered Dietitian based in Randolph, VT. Karen Jumisko-amidon practices in White River Junction, VT and has the professional credentials of RD. The NPI Number for Karen Jumisko-amidon is 1619107463 and holds a License No. 850368 (Vermont).

The current practice location address for Karen Jumisko-amidon is Va Medical Ctr, White River Junction, VT and can be reached out via phone at 802-291-6200.

Location: Va Medical Ctr, White River Junction, VT, 05060-0255
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619107463
Provider Name
Karen Jumisko-amidon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Va Medical Ctr, White River Junction, VT, 05060-0255
Phone Number
802-291-6200
Fax Number
Provider Enumeration Date
07/15/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
Va Medical Ctr
City
White River Junction
State
Vermont
Zip
05009-0001
Phone Number
802-291-6200
Fax Number
person
Provider Business Mailing Address Details
Address
Va Medical Ctr
City
White River Junction
State
Vermont
Zip
05009-0001
Phone Number
802-291-6200
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
850368 (Vermont)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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