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Jaclyn Creazzo, MS,RD,LDN
Registered Dietitian in East Providence, Rhode Island
NPI 1982320412

Jaclyn Creazzo is a Registered Dietitian based in East Providence, RI. Jaclyn Creazzo practices in East Providence, RI and has the professional credentials of MS,RD,LDN. The NPI Number for Jaclyn Creazzo is 1982320412 and holds a License No. (Rhode Island).

The current practice location address for Jaclyn Creazzo is 450 Veterans Memorial Pkwy, East Providence, RI and can be reached out via phone at 401-396-9331.

Location: 450 Veterans Memorial Pkwy, East Providence, RI, 02914-5300
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982320412
Provider Name
Jaclyn Creazzo
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
450 Veterans Memorial Pkwy, East Providence, RI, 02914-5300
Phone Number
401-396-9331
Fax Number
Provider Enumeration Date
10/17/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
450 Veterans Memorial Pkwy
City
East Providence
State
Rhode Island
Zip
02914-5300
Phone Number
401-396-9331
Fax Number
person
Provider Business Mailing Address Details
Address
450 Veterans Memorial Pkwy
City
East Providence
State
Rhode Island
Zip
02914-5300
Phone Number
401-396-9331
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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