person
Siridatar K Khalsa-zemel, MS,RD,LDN
Registered Dietitian in Knoxville, Tennessee
NPI 1972771988

Siridatar K Khalsa-zemel is a Registered Dietitian based in Heiskell, TN. Siridatar K Khalsa-zemel practices in Knoxville, TN and has the professional credentials of MS,RD,LDN. The NPI Number for Siridatar K Khalsa-zemel is 1972771988 and holds a License No. 1487 (Tennessee).

The current practice location address for Siridatar K Khalsa-zemel is 1718 Saint Mary St, Knoxville, TN and can be reached out via phone at 865-329-8897 and via fax at 865-637-6983.

Location: 1718 Saint Mary St, Knoxville, TN, 37754-2141
person
Provider Profile Details
NPI Number
1972771988
Provider Name
Siridatar K Khalsa-zemel
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1718 Saint Mary St, Knoxville, TN, 37754-2141
Phone Number
865-329-8897
Fax Number
865-637-6983
Provider Enumeration Date
02/12/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1718 Saint Mary St
City
State
Zip
37917-4517
Phone Number
865-329-8897
Fax Number
865-637-6983
person
Provider Business Mailing Address Details
Address
1718 Saint Mary St
City
State
Zip
37917-4517
Phone Number
865-329-8897
Fax Number
865-637-6983
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1487 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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