institution
Diabetes Assessment And Management Center Of Shreveport Llc
Registered Dietitian in Shreveport, Louisiana
NPI 1972058170

Diabetes Assessment And Management Center Of Shreveport Llc is a Registered Dietitian based in Shreveport, LA. Diabetes Assessment And Management Center Of Shreveport Llc practices in Shreveport, LA. The NPI Number for Diabetes Assessment And Management Center Of Shreveport Llc is 1972058170 and holds a License No. (Louisiana).

The current practice location address for Diabetes Assessment And Management Center Of Shreveport Llc is 1560 Irving Pl, Shreveport, LA and can be reached out via phone at 318-212-1194 and via fax at 318-212-1196.

Location: 1560 Irving Pl, Shreveport, LA, 71101-4604
institution
Provider Profile Details
NPI Number
1972058170
Provider Name
Diabetes Assessment And Management Center Of Shreveport Llc
Credential
Provider Entity Type
Organization
Address
1560 Irving Pl, Shreveport, LA, 71101-4604
Phone Number
318-212-1194
Fax Number
318-212-1196
Provider Enumeration Date
08/18/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1560 Irving Pl
City
State
Zip
71101-4604
Phone Number
318-212-1194
Fax Number
318-212-1196
person
Provider Business Mailing Address Details
Address
1560 Irving Pl
City
State
Zip
71101-4604
Phone Number
318-212-1194
Fax Number
318-212-1196
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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