person
Mrs. Vicki M Blackwell, MS,LDN,RD
Registered Dietitian in Shreveport, Louisiana
NPI 1891763066

Vicki M Blackwell is a Registered Dietitian based in Bossier City, LA. Vicki M Blackwell practices in Shreveport, LA and has the professional credentials of MS,LDN,RD. The NPI Number for Vicki M Blackwell is 1891763066 and holds a License No. 363 (Louisiana).

The current practice location address for Vicki M Blackwell is 510 E Stoner Ave, Shreveport, LA and can be reached out via phone at 318-221-8411.

Location: 510 E Stoner Ave, Shreveport, LA, 71111-2369
person
Provider Profile Details
NPI Number
1891763066
Provider Name
Vicki M Blackwell
Credential
MS,LDN,RD
Provider Entity Type
Individual
Gender
Female
Address
510 E Stoner Ave, Shreveport, LA, 71111-2369
Phone Number
318-221-8411
Fax Number
Provider Enumeration Date
03/14/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
510 E Stoner Ave
City
State
Zip
71101-4243
Phone Number
318-221-8411
Fax Number
person
Provider Business Mailing Address Details
Address
510 E Stoner Ave
City
State
Zip
71101-4243
Phone Number
318-221-8411
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
363 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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