person
Amanda Marie Baker, RD
Registered Dietitian in Wichita, Kansas
NPI 1952041873

Amanda Marie Baker is a Registered Dietitian based in Hesston, KS. Amanda Marie Baker practices in Wichita, KS and has the professional credentials of RD. The NPI Number for Amanda Marie Baker is 1952041873 and holds a License No. 3760 (Kansas).

The current practice location address for Amanda Marie Baker is 801 E Douglas Ave, Wichita, KS and can be reached out via phone at 316-217-2984 and via fax at 620-869-9032. You can also correspond with Amanda Marie Baker through the mailing address at 109 E PINE ST, HESSTON, KS - 67062-9055 (mailing address contact number: 316-217-2984).

Location: 801 E Douglas Ave, Wichita, KS, 67062-9055
person
Provider Profile Details
NPI Number
1952041873
Provider Name
Amanda Marie Baker
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
801 E Douglas Ave, Wichita, KS, 67062-9055
Phone Number
316-217-2984
Fax Number
620-869-9032
Provider Enumeration Date
03/30/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
801 E Douglas Ave
City
State
Zip
67202-3548
Phone Number
316-217-2984
Fax Number
620-869-9032
person
Provider Business Mailing Address Details
Address
801 E Douglas Ave
City
State
Zip
67202-3548
Phone Number
316-217-2984
Fax Number
620-869-9032
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3760 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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