Devon Rae Millsaps, MS, RD, LDN - Knoxville, TN

Devon Rae Millsaps, MS,RD,LDN

Registered Dietitian in Knoxville, Tennessee

NPI 1942886296

Devon Rae Millsaps is a Registered Dietitian based in Knoxville, TN. Devon Rae Millsaps practices in Knoxville, TN and has the professional credentials of MS,RD,LDN. The NPI Number for Devon Rae Millsaps is 1942886296 and holds a License No. 3508 (Tennessee).

The current practice location address for Devon Rae Millsaps is 705 Gate Ln Ste 202, Knoxville, TN and can be reached out via phone at 865-585-2677.

Location: 705 Gate Ln Ste 202, Knoxville, TN, 37909-3393

NPI Number

1942886296

Provider Name

Devon Rae Millsaps

Credential

MS,RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

705 Gate Ln Ste 202, Knoxville, TN, 37909-3393

Phone Number

865-585-2677

Fax Number

Provider Enumeration Date

03/18/2021

Last Update Date

03/10/2024

Address

705 Gate Ln Ste 202

City

Knoxville

State

Tennessee

Zip

37909-3521

Phone Number

865-585-2677

Fax Number

Address

705 Gate Ln Ste 202

City

Knoxville

State

Tennessee

Zip

37909-3521

Phone Number

865-585-2677

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

3508 (Tennessee)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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