Catherine Russell, MS, RD, LDN - Chicago, IL

Catherine Russell, MS,RD,LDN

Registered Dietitian in Chicago, Illinois

NPI 1922466168

Catherine Russell is a Registered Dietitian based in Chicago, IL. Catherine Russell practices in Chicago, IL and has the professional credentials of MS,RD,LDN. The NPI Number for Catherine Russell is 1922466168 and holds a License No. 164006549 (Illinois).

The current practice location address for Catherine Russell is 755 W Buena Ave, Chicago, IL and can be reached out via phone at 518-588-0455.

Location: 755 W Buena Ave, Chicago, IL, 60613-2272

NPI Number

1922466168

Provider Name

Catherine Russell

Credential

MS,RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

755 W Buena Ave, Chicago, IL, 60613-2272

Phone Number

518-588-0455

Fax Number

Provider Enumeration Date

02/02/2016

Last Update Date

03/09/2024

Address

755 W Buena Ave

City

Chicago

State

Illinois

Zip

60613-2272

Phone Number

518-588-0455

Fax Number

Address

755 W Buena Ave

City

Chicago

State

Illinois

Zip

60613-2272

Phone Number

518-588-0455

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164006549 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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