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Susan Kay Briggs, RDN,CD
Registered Dietitian in Madison, Wisconsin
NPI 1912476706

Susan Kay Briggs is a Registered Dietitian based in Madison, WI. Susan Kay Briggs practices in Madison, WI and has the professional credentials of RDN,CD. The NPI Number for Susan Kay Briggs is 1912476706 and holds a License No. 629-29 (Wisconsin).

The current practice location address for Susan Kay Briggs is 202 S Park St, Madison, WI and can be reached out via phone at 608-417-6135.

Location: 202 S Park St, Madison, WI, 53715-1507
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912476706
Provider Name
Susan Kay Briggs
Credential
RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
202 S Park St, Madison, WI, 53715-1507
Phone Number
608-417-6135
Fax Number
Provider Enumeration Date
11/21/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
202 S Park St
City
Madison
State
Wisconsin
Zip
53715-1507
Phone Number
608-417-6135
Fax Number
person
Provider Business Mailing Address Details
Address
202 S Park St
City
Madison
State
Wisconsin
Zip
53715-1507
Phone Number
608-417-6135
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
629-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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