Mrs. Tatum Stern, RD, LDN - Chicago, IL

Mrs. Tatum Stern, RD,LDN

Registered Dietitian in Chicago, Illinois

NPI 1912304270

Tatum Stern is a Registered Dietitian based in Chicago, IL. Tatum Stern practices in Chicago, IL and has the professional credentials of RD,LDN. The NPI Number for Tatum Stern is 1912304270 and holds a License No. 164004610 (Illinois).

The current practice location address for Tatum Stern is 2943 W Fargo Ave, Chicago, IL and can be reached out via phone at 773-956-3422.

Location: 2943 W Fargo Ave, Chicago, IL, 60645-1222

NPI Number

1912304270

Provider Name

Tatum Stern

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

2943 W Fargo Ave, Chicago, IL, 60645-1222

Phone Number

773-956-3422

Fax Number

Provider Enumeration Date

12/01/2014

Last Update Date

03/09/2024

Address

2943 W Fargo Ave

City

Chicago

State

Illinois

Zip

60645-1222

Phone Number

773-956-3422

Fax Number

Address

2943 W Fargo Ave

City

Chicago

State

Illinois

Zip

60645-1222

Phone Number

773-956-3422

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164004610 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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