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Donna Yannacone, MS,RD,CDE
Registered Dietitian in Clifton, New Jersey
NPI 1902963168

Donna Yannacone is a Registered Dietitian based in Clifton, NJ. Donna Yannacone practices in Clifton, NJ and has the professional credentials of MS,RD,CDE. The NPI Number for Donna Yannacone is 1902963168 and holds a License No. 646536 (New Jersey).

The current practice location address for Donna Yannacone is 1033 Clifton Ave, Clifton, NJ and can be reached out via phone at 973-773-8020.

Location: 1033 Clifton Ave, Clifton, NJ, 07013-3517
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902963168
Provider Name
Donna Yannacone
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1033 Clifton Ave, Clifton, NJ, 07013-3517
Phone Number
973-773-8020
Fax Number
Provider Enumeration Date
01/03/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1033 Clifton Ave
City
Clifton
State
New Jersey
Zip
07013-3517
Phone Number
973-773-8020
Fax Number
person
Provider Business Mailing Address Details
Address
1033 Clifton Ave
City
Clifton
State
New Jersey
Zip
07013-3517
Phone Number
973-773-8020
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
646536 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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