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Samantha Ann Reilly
Registered Dietitian in Gaithersburg, Maryland
NPI 1891347449

Samantha Ann Reilly is a Registered Dietitian based in Gaithersburg, MD. Samantha Ann Reilly practices in Gaithersburg, MD. The NPI Number for Samantha Ann Reilly is 1891347449 and holds a License No. 86035551 (Maryland).

The current practice location address for Samantha Ann Reilly is 8401 Turkey Thicket Dr, Gaithersburg, MD and can be reached out via phone at 240-620-1957.

Location: 8401 Turkey Thicket Dr, Gaithersburg, MD, 20879-1626
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891347449
Provider Name
Samantha Ann Reilly
Credential
Provider Entity Type
Individual
Gender
Female
Address
8401 Turkey Thicket Dr, Gaithersburg, MD, 20879-1626
Phone Number
240-620-1957
Fax Number
Provider Enumeration Date
07/14/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
8401 Turkey Thicket Dr
City
Gaithersburg
State
Maryland
Zip
20879-1626
Phone Number
240-620-1957
Fax Number
person
Provider Business Mailing Address Details
Address
8401 Turkey Thicket Dr
City
Gaithersburg
State
Maryland
Zip
20879-1626
Phone Number
240-620-1957
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86035551 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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