Ms. Amy Mae Frasieur, MS RDN LD - Corvallis, OR

Ms. Amy Mae Frasieur, MSRDNLD

Registered Dietitian in Corvallis, Oregon

NPI 1881785483

Amy Mae Frasieur is a Registered Dietitian based in Corvallis, OR. Amy Mae Frasieur practices in Corvallis, OR and has the professional credentials of MSRDNLD. The NPI Number for Amy Mae Frasieur is 1881785483 and holds a License No. (Oregon).

The current practice location address for Amy Mae Frasieur is 108 Sw Memorial Pl, Corvallis, OR and can be reached out via phone at 541-737-5041. You can also correspond with Amy Mae Frasieur through the mailing address at 108 SW MEMORIAL PL, CORVALLIS, OR - 97331-8667 (mailing address contact number: 541-737-5041).

Location: 108 Sw Memorial Pl, Corvallis, OR, 97331-8667

NPI Number

1881785483

Provider Name

Amy Mae Frasieur

Credential

MSRDNLD

Provider Entity Type

Individual

Gender

Female

Address

108 Sw Memorial Pl, Corvallis, OR, 97331-8667

Phone Number

541-737-5041

Fax Number

Provider Enumeration Date

09/27/2006

Last Update Date

03/08/2024

Address

108 Sw Memorial Pl

City

Corvallis

State

Oregon

Zip

97331-8667

Phone Number

541-737-5041

Fax Number

Address

108 Sw Memorial Pl

City

Corvallis

State

Oregon

Zip

97331-8667

Phone Number

541-737-5041

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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