Michele Lee Livingston, RD - Westminster, MD

Michele Lee Livingston, RD

Registered Dietitian in Westminster, Maryland

NPI 1881761328

Michele Lee Livingston is a Registered Dietitian based in Westminster, MD. Michele Lee Livingston practices in Westminster, MD and has the professional credentials of RD. The NPI Number for Michele Lee Livingston is 1881761328 and holds a License No. N00254 (Maryland).

The current practice location address for Michele Lee Livingston is 200 Memorial Ave, Westminster, MD and can be reached out via phone at 410-871-6536 and via fax at 410-871-6346. You can also correspond with Michele Lee Livingston through the mailing address at 200 MEMORIAL AVE, WESTMINSTER, MD - 21157-5726 (mailing address contact number: 410-871-6536).

Location: 200 Memorial Ave, Westminster, MD, 21157-5726

NPI Number

1881761328

Provider Name

Michele Lee Livingston

Credential

Provider Entity Type

Individual

Gender

Female

Address

200 Memorial Ave, Westminster, MD, 21157-5726

Phone Number

410-871-6536

Fax Number

410-871-6346

Provider Enumeration Date

11/29/2006

Last Update Date

03/08/2024

Address

200 Memorial Ave

City

Westminster

State

Maryland

Zip

21157-5726

Phone Number

410-871-6536

Fax Number

410-871-6346

Address

200 Memorial Ave

City

Westminster

State

Maryland

Zip

21157-5726

Phone Number

410-871-6536

Fax Number

410-871-6346

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

N00254 (Maryland)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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