person
Sara Case Christiansen, RD,LD,NSCA-CPT
Registered Dietitian in Paducah, Kentucky
NPI 1881710564

Sara Case Christiansen is a Registered Dietitian based in Brookport, KY. Sara Case Christiansen practices in Paducah, KY and has the professional credentials of RD,LD,NSCA-CPT. The NPI Number for Sara Case Christiansen is 1881710564 and holds a License No. KY-1973 (Kentucky).

The current practice location address for Sara Case Christiansen is 2850 Lone Oak Rd Ste 4, Paducah, KY and can be reached out via phone at 270-554-3904. You can also correspond with Sara Case Christiansen through the mailing address at 8398 UNIONVILLE RD, BROOKPORT, IL - 62910-2503 (mailing address contact number: 270-564-5782).

Location: 2850 Lone Oak Rd Ste 4, Paducah, KY, 62910-2503
person
Provider Profile Details
NPI Number
1881710564
Provider Name
Sara Case Christiansen
Credential
RD,LD,NSCA-CPT
Provider Entity Type
Individual
Gender
Female
Address
2850 Lone Oak Rd Ste 4, Paducah, KY, 62910-2503
Phone Number
270-554-3904
Fax Number
Provider Enumeration Date
03/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2850 Lone Oak Rd Ste 4
City
State
Zip
42003-8043
Phone Number
270-554-3904
Fax Number
person
Provider Business Mailing Address Details
Address
2850 Lone Oak Rd Ste 4
City
State
Zip
42003-8043
Phone Number
270-554-3904
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
KY-1973 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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